Dangerous Substances in Fast Food Essay - 1458 Words

Society is like bamboo; it is constantly growing and expanding. With this change, society has an ever-constant worry of making the tedious tasks in life, such as getting food, as swift as it can possibly be. This drive for acquiring food quickly goes hand-in-hand with producing it as quickly and efficiently as possible. There are burgers that have been microwaved and served to people. Next, there are fries that have been preserved and then fried in oil so they can be acquired quickly. No one questions how the food is made, or what is put in it; it’s just inhaled by the population meals with a blissful ignorance. They don’t truly understand what they are putting into their bodies. Aside from the obvious drawbacks of fast food, there are†¦show more content†¦Acrylamide in food forms from sugars and an amino acid that are naturally present in food; it does not come from food packaging or the environment,† (â€Å"Food†). This chemical can be very harm ful when ingested into our bodies. â€Å"Acrylamide is known to modulate dopamine in the brain, which in turn leads to decreased...testosterone†¦Ã¢â‚¬  (Rosen 8). In males, this can be very detrimental. Testosterone is one of the leading hormones in men, and it helps with the process of growth greatly. By consuming too much acrylamide, a male can hinder his growth both physically and sexually . Waste water treatment is another area where acrylamide can be found. According to Dr. Joseph Rosen, acrylamide is part of a coagulant put into waste water to cleanse it. The problem of fast food not â€Å"having enough taste† has come up over the course of the last decade. Many restaurants look to find minute, unnoticeable ways to give their food that extra edge of flavor when compared to their competitors. One substance that is widely used is Monosodium Glutamate, more commonly known as MSG. â€Å"Glutamic acid [MSG] is a major component of McDonald’s food. While thereà ¢â‚¬â„¢s simply no excuse for consuming their French fries or diet soft drinks, one could make a logical argument to have their hamburgers, as long as you are not a carb type,† (Mercola 1). MSG is a common type of salt that is formed when amino acid and glutamic acid areShow MoreRelatedJunk Food And Its Effects On The Levels Of Healthy And Well Diet1100 Words   |  5 PagesJunk food is a mocking term for the meaning of food that can be made or given in seconds with the value of nutrition. Junk food is cheap food that usually are high in sugar, calories, salt, and fat. Fast food and junk foods share a common involvement with high levels of calories from fat or sugar with petite minerals, proteins, and vitamins. In most cases, junk foods are considered to be candy, gum, fried foods, salted snack, sugary beverages,fast food and sweets. 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